Egg Fried Rice

Egg Fried Rice

by Soybean family

4.9 (1)







This time I brought back the most eggs. Soymilk knew that we were going home for the Spring Festival, and started to leave eggs for Doudou early. After taking the eggs back, Doudou likes to use it for fried rice and frying, but also doesn’t like boiled or steamed ones. If you can’t do it, you have to change over and over again, so that he can’t accept the eggs at home. It can also be wiped out quickly.


Egg Fried Rice

1. Scatter the rice with a spoon and let cool for later use

Egg Fried Rice recipe

2. Carrots are peeled and washed and cut into small dices, sausages are cut into small dices, and green garlic is minced

Egg Fried Rice recipe

3. Crack the egg, put the egg liquid in a bowl, stir evenly, pour the oil in a pan over medium heat and fry until golden on both sides, put it in a bowl and set aside

Egg Fried Rice recipe

4. Pour a few drops of oil in the pot, pour in rice and clean corn kernels and stir fry

Egg Fried Rice recipe

5. Add sausage and carrots and stir fry together

Egg Fried Rice recipe

6. When you smell the fragrant smell of the sausage, add salt, fried eggs, and minced green garlic to quickly stir fry together. Stir all the ingredients evenly and you can get it out

Egg Fried Rice recipe
Egg Fried Rice recipe


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