Egg Gnocchi

Egg Gnocchi

by Pursue dreams

4.8 (1)
Favorite

Difficulty

Easy

Time

15m

Serving

2

Eggs are nutritious and delicious, and making it into soup is even more delicious.

Ingredients

Egg Gnocchi

1. Bring the water into the pot and bring it to a boil, and add the right amount of water as needed.

2. Put flour in a bowl, add water and stir, let it stand for a while.

Egg Gnocchi recipe

3. Be sure to stir the noodles.

Egg Gnocchi recipe

4. Let stand for a while

Egg Gnocchi recipe

5. After the water boils, put the noodles in a pot and cook for 10 minutes.

Egg Gnocchi recipe

6. Knock 3 eggs in a bowl and stir. Then into the pot.

Egg Gnocchi recipe

7. Cook for 5 minutes on low heat, and turn off the heat.

Egg Gnocchi recipe

Tips:

Don't cook for too long, the pan is easy to stick.

Comments

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