Egg Instant Noodles

Name: Egg Instant Noodles
Total time: 10 min
Yield: 1
Cuisine: Chinese
Ingredients: 1 bag Instant noodles; 1 piece egg; 0.5 pcs lettuce; 3 bags Instant noodle seasoning

by 18LS28xgl Scattered

4.6 (1)

Favorite

61

Difficulty

Normal

Time

10m

Serving

1

Easy to get hungry at night? Can't live without supper? Highly recommend this lazy snack-instant noodles with eggs! Although there are many ways to eat instant noodles, this is the most delicious, dry and fragrant, with the nutrition of eggs and vegetables, and the aroma of instant noodles. The more you eat, the more fragrant you are, and the more you eat, the more enjoyable you are. Two bags per person It’s not enough to eat~~The practice of killing everything in seconds, you will lose if you don’t learn it~~Try it quickly~~~

Ingredients

Egg Instant Noodles

1. Prepare the ingredients: instant noodles, eggs, lettuce; wash the lettuce and set aside;

2. Pour clean water into the health pot and close the lid;

3. Start the "boiling" program;

4. After the water is boiled, add the instant noodles and cook, then beat in an egg and cook;

5. Put the lettuce on the bottom of the bowl, pour the cooked instant noodles and eggs into the bowl;

6. Add the instant noodle seasoning, stir well, and you are ready to eat.

Tips:
1. The seasoning can be adjusted according to personal preference;
2. Scattered food life (Scrabble food/18LS28xgl Scattered food), original author of the food column. Follow me, I will share more simple recipes for food with you! If you like it, please forward it, your forwarding is very important to me!