Egg Intestines

by Lanshan Lanyuan

5.0 (1)
Favorite

Difficulty

Easy

Time

10m

Serving

2

I wish grandma and grandpa good health and all the best."

Ingredients

Egg Intestines

1. The casings are soaked in advance. The lamb casings I use are soaked five minutes in advance.

2. Ingredients

3. Put all the ingredients in a large bowl

4. Stir well

5. Enema forgot to take pictures

6. Tie it with cotton rope

7. Boil water

8. Half open, don’t let the water boil.

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