Egg Noodle Soup
by Looking for Mimi
Favorite
Difficulty
Easy
Time
15m
Serving
1
Get the vitality breakfast in 15 minutes.
1. Heat the pot, add a little oil, and then spread 2 slices of luncheon meat. Slowly fry on low heat until both sides are slightly charred, then serve.
2. Using the remaining oil in the pot, knock in the eggs, fry them over low heat and serve them out.
3. Put in an appropriate amount of water, boil and put in the dried noodles.
4. When noodle 5 is mature, add Shanghai Green to cook, add a little salt to taste, and remove from heat.
5. Finally, put on the burnt luncheon meat and eggs, a warm vitality breakfast is ready.
