Egg Pancakes

Egg Pancakes

by Wild mosquito

4.7 (1)
Favorite

Difficulty

Normal

Time

5m

Serving

3

This little pancake is perfect for breakfast, clean and hygienic. You can roll fried dough sticks, ham, lettuce, etc., of course, you can also roll green onions if you have a heavy mouth...

Ingredients

Egg Pancakes

1. All materials. One egg into the flour, one to beat the pancake noodles.

Egg Pancakes recipe

2. Add the eggs, add water, and beat into a batter.

Egg Pancakes recipe

3. Pan oiling

Egg Pancakes recipe

4. Scoop two spoons of batter

Egg Pancakes recipe

5. Beat the eggs, just pour a little bit, pick up the pot and pour around evenly

Egg Pancakes recipe

6. Sprinkle chopped green onion, coriander, black sesame

Egg Pancakes recipe

7. After one or two minutes, the bottom surface is not sticking to the bottom of the pan, which proves that the bottom surface is almost cooked. Turn it over.

Egg Pancakes recipe

8. The above will be fine in just over a minute. Spread the sauce and add some lettuce.

Egg Pancakes recipe

9. Eat!

Egg Pancakes recipe

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