Egg Pie with Vegetable Sauce
1.
Prepare spinach, carrots and kale over water
2.
Use a juicer to squeeze the juice separately
3.
Squeezed vegetable juice
4.
Potatoes, spring onions, coriander hot sauce ready to be beaten
5.
Potatoes, shredded green onions, parsley, and bacon
6.
Prepare two eggs to beat the bacon and cut into strips
7.
Mix the flour separately into a paste
8.
Baked Carrot Juice Cake
9.
Baked Spinach Sauce Pancakes
10.
Branded Kale Sauce Pancakes
11.
The baked three-color pie is cut into pieces and placed on the plate, decorated with dragon fruit, so that you have an appetite.
Tips:
Make food more colorful