1. Beat 4 eggs into the bowl.
2. Add appropriate amount of milk.
3. Break up and spare.
4. Dice bacon.
5. Dice potatoes and onions.
6. Heat oil in the pot and add the diced cubes.
7. Stir fry evenly.
8. Fry the potatoes and pour the egg mixture.
9. Decoction formula.
10. Cover and simmer for two minutes.
11. Turn it over and fry it.
12. The pan is finished.
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