Egg Sandwich Fun Breakfast
1.
Preparation procedure: ①Wash the grapes, ②Cut the potatoes, carrots, green peppers, and yellow peppers into shreds separately, ③Mix the two egg liquids, add appropriate amount of salt and chopped green onion, and stir well; ④Stick the toast in the microwave, Then take out the extra and cut off the four sides and turn it into a smooth square, and then cut it diagonally to turn into 6 pieces of triangular toast.
2.
Add a little oil in a half-hot pan, add ham sausage slices and fry until golden brown and take out
3.
Put the cut vegetables in a hot oil pan, add seasonings, and stir-fry until they are cooked.
4.
Heat the pan, pour the oil, then reduce the heat, pour in the egg mixture with chopped green onion, stir fry quickly, use a spatula in the pan to quickly stir fry into pieces of eggs
5.
The toast starts to arrange the cooked dishes, egg shreds and other ingredients, and then sandwich it with another toast, the sandwich will come out, is there you?
6.
Put the grapes out of two little ants, use Chobe salad dressing to draw the white clouds in the sky and the eyes of the ants, and then use the black sesame sauce to draw the legs of the little ant
7.
Cut two grapes in half to form a flower shape. The center of the flower is made of carrot slices, and the stalks of green onions are used for painting. Then use almonds to form the pebbles on the ground, and the green onions form the grass.
8.
Served with egg sandwiches and orange juice, enjoy this breakfast!
Tips:
1. The ingredients are not restricted, you can change it flexibly
2. The black sesame paste is relatively dry, and it needs to be diluted with some cold water before it can be placed in the piping bag to frame the lines.
3. Toast can also be dipped in egg liquid and fried in a pan, which is more delicious, but people who are afraid of eating oil, high blood fat and cholesterol are advised not to add egg liquid for frying. Scrambled eggs can also be replaced with other vegetables.