Egg Seaweed Soup
1.
Raise a pot to boil water.
2.
Beat the eggs into the bowl one by one.
3.
Add seaweed.
4.
Stir the whole egg, turn the rim of the bowl and gradually pour it into the pot.
5.
Add table salt.
6.
Turn off the fire after the egg flower floats.
7.
Finished picture.