Egg Shredded Carrot Mix Powder
by Shui Qingqing
Favorite
Difficulty
Easy
Time
20m
Serving
2
1. Prepare carrots, eggs, and rice noodles.
2. Fry the egg into egg skins and shred the carrots, and prepare some juice.
3. Pour the powder into a bowl with boiling water and sprinkle some salt to taste.
4. Then put the egg shreds and carrot shreds.
5. Mix well.
6. Pour in the juice and drizzle with sesame oil.
7. Just mix well.
8. Mixed egg shreds and carrots mixed with powder.
