Egg Steamed Tofu
1.
Prepare tofu, eggs, chives
2.
Chopped shallots, sliced tofu, beaten eggs into egg mixture
3.
Tofu in a bowl
4.
Sprinkle with salt
5.
Topped with light soy sauce
6.
Sprinkle with chives
7.
Drizzle with sesame oil
8.
Put it in the steamer
9.
Steam for five minutes
10.
Pour the egg liquid after the water is boiled
11.
Evenly drizzle on tofu
12.
Steam for another five minutes until the eggs are cooked.
13.
Delicious egg steamed tofu
Tips:
Steam the tofu for five minutes and then pour in the egg mixture, because the egg is easy to cook.