Egg Tomato Soup

by Angelfish 6887

5.0 (1)
Favorite
1

Difficulty

Easy

Time

15m

Serving

2

Very simple and refreshing tomato soup, enjoy it in any season.

Egg Tomato Soup

1. When washing and cutting tomatoes, boil a soup bowl of water in the pot.

2. Put the tomatoes in a pot of boiling water and bring to a boil.

3. Beat the eggs and set aside.

4. Pour the egg liquid into the boiling water pot and stir.

5. Add oil, salt and chicken powder.

6. Put the chopped green onion in the soup bowl.

7. Pour the tomato soup into the soup bowl and you are ready to enjoy it.

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