Egg Wonton
by Li Xiaobin
Favorite
Difficulty
Normal
Time
15m
Serving
3
Nutritious breakfast
1. Add shrimp skins to the eggs, beat them up and set aside
2. Minced shallots
3. Heat oil in a pan, place a circle of wontons in the middle and fry on low heat for 1 minute, then add half a bowl of water, cover and stew
4. After the water in the pot is dry, pour the egg liquid
5. Sprinkle with black sesame seeds, continue to cover and fry until the eggs are set
