1. Pour the beef offal broth into the pot to melt
2. Then add beef offal and boil
3. Add tofu skin, dried cabbage and wonton
4. Continue to cook on high heat
5. Add cabbage leaves and hot pot base
6. Sprinkle in chives
7. For a happily gathering, Xiabuxiabu Yuanyang Hotpot Base is the first choice.
Tips:If the taste is heavy, you can add a little spiciness
