Eight Treasure Congee

Name: Eight Treasure Congee
Total time: 1 h
Yield: 1
Cuisine: Chinese
Ingredients: 1 tablespoon Japonica rice; 1 tablespoon Barley; 1 tablespoon red beans; 1 tablespoon green beans; 10 pcs Red dates; 1 Tremella; 1 large piece Tangerine peel; 15 pieces Lotus seed; 1 large piece crystal sugar; 15 tablets Hawthorn tablets

by Afengzi

4.9 (1)

Favorite

4

Difficulty

Easy

Time

1h

Serving

1

Skincare

Eight Treasure Congee

1. Soak all materials one day in advance

2. Put the ingredients in the pot, add water, and boil for 30 minutes. Add sugar

3. After 30 minutes, take it out with a spoon to see if it is cooked. Turn off the heat when it is cooked. If you're not familiar, just let it boil for a while