1. Soak the rice and peanuts for more than 1 hour in advance
2. Dried fruits are washed and soaked, and jujubes can be pitted. I was lazy and didn’t go. It was very hard to eat.
3. Put zong leaves on the bottom of the bowl, fresh ones are best, put some dried fruit
4. Fill in rice, add proper amount of water
5. Put it into the pressure cooker, steam it, the soup program of the electric pressure cooker I use
6. Steamed Eight Treasure Rice
7. Find a plate, buckle it upside down, remove the zong leaves and you can eat it
Tips:Replace with other dried fruits, but not less candied dates.
