Emerald Turnip
by Chai wow learn to cook
Favorite
Difficulty
Easy
Time
15m
Serving
2
As the saying goes: eat radish in winter and ginger in summer, and the doctor will prescribe a prescription for nothing.
Turnips appetizer, eliminate stagnant stagnation, help digestion, reduce phlegm and heat, lower the breath, and detoxify. It can also nourish the throat, reduce phlegm and smooth the qi, clear heat and smooth the qi, eat more crispy, tasty, and tender radishes to effectively prevent colds.
Radish is rich in nutrients, contains carbohydrates and a variety of vitamins. The content of vitamin C is 8-10 times higher than that of pears. Radish does not contain oxalic acid, which is more conducive to the absorption of calcium. It works better when eaten raw. The green radish is not so spicy. The color is emerald green and refreshing. "
Turnips appetizer, eliminate stagnant stagnation, help digestion, reduce phlegm and heat, lower the breath, and detoxify. It can also nourish the throat, reduce phlegm and smooth the qi, clear heat and smooth the qi, eat more crispy, tasty, and tender radishes to effectively prevent colds.
Radish is rich in nutrients, contains carbohydrates and a variety of vitamins. The content of vitamin C is 8-10 times higher than that of pears. Radish does not contain oxalic acid, which is more conducive to the absorption of calcium. It works better when eaten raw. The green radish is not so spicy. The color is emerald green and refreshing. "
