Enoki Mushroom Seafood Stewed Tofu

Enoki Mushroom Seafood Stewed Tofu

by Zheng Mama

4.7 (1)
Favorite
2

Difficulty

Easy

Time

30m

Serving

2

Home cooking---Stewed tofu with enoki mushroom and seafood. Tofu is very delicious when paired with seafood.

Ingredients

Enoki Mushroom Seafood Stewed Tofu

1. Cut the tofu into small pieces.

Enoki Mushroom Seafood Stewed Tofu recipe

2. Wash and cut enoki mushrooms.

Enoki Mushroom Seafood Stewed Tofu recipe

3. Wash the pen tube fish and cut it into sections.

Enoki Mushroom Seafood Stewed Tofu recipe

4. Heat oil in a pot, add chopped green onion and sauté until fragrant.

Enoki Mushroom Seafood Stewed Tofu recipe

5. Add tofu and stir fry carefully.

Enoki Mushroom Seafood Stewed Tofu recipe

6. Add appropriate amount of water.

Enoki Mushroom Seafood Stewed Tofu recipe

7. Add enoki mushrooms and simmer.

Enoki Mushroom Seafood Stewed Tofu recipe

8. Cook until the soup thickens, add the pen tube fish and stir fry a few times.

Enoki Mushroom Seafood Stewed Tofu recipe

9. When the pen tube fish is cooked, turn off the heat, add coriander, salt and mix thoroughly.

Enoki Mushroom Seafood Stewed Tofu recipe

Tips:

After adding the tofu, stir fry carefully to prevent the tofu from breaking up.

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