1. Flammulina, 1.5 yuan. Wash and cut off the roots. Cut off the parts that are connected and cannot be separated.
2. Add two eggs, a few green onions, pepper, and a pinch of salt. It does not matter whether there is green onion.
3. Stir it, stir it together.
4. Put the oil in the pot and spread it into chunks. The eggs are solidified and a bit burnt, and the enoki mushrooms are also cooked. The shape is arbitrary.
Tips:1. This method can spread a lot of vegetables, celery, bitter gourd, garlic sprouts, etc., all delicious.
