Enoki Mushroom Tofu Soup
by Yuxi House
Favorite
Difficulty
Easy
Time
10m
Serving
2
1. Prepare ingredients;
2. Heat the pan, add tea oil, add tofu, and fry slightly;
3. Put in a bowl of water and add salt;
4. During this period, the enoki mushroom, remove the root;
5. After boiling, add enoki mushrooms;
6. Continue to boil, it is ready to be out of the pot, sprinkle with chopped green onion;
7. Began to eat
