Epiphany Rock Sugar Sydney

Epiphany Rock Sugar Sydney

by Yi Xiao Yanran

4.8 (1)
Favorite

Difficulty

Easy

Time

30m

Serving

2

The epiphany is simmered with rock sugar Sydney, there is a faint fragrance in it, and the taste is soft and smooth, which is really unique.
Rock sugar Sydney, not only has a unique taste, but also has a refreshing, sweet and refreshing taste. Drinking at different times throughout the year has different benefits to the body, so rock sugar Sydney is a very good drink. According to "Compendium of Materia Medica", pears can cure wind-heat, moisturize the lungs, cool the heart, eliminate phlegm, reduce fire, and detoxify. Rock sugar is warm in nature, nourishes yin, nourishes body fluids, moisturizes the lungs and relieves cough, and has a good therapeutic effect on dry cough, dry cough without sputum, and expectoration with blood. It is reported that the elderly with crystal sugar can also relieve dry mouth. Rock candy is edible except for diabetics. It moisturizes the lungs and relieves cough, especially for those with dry coughs, dry coughs without sputum, and sputum with blood. Modern medical research has proved that pears do have the effects of moisturizing the lungs and clearing dryness, relieving cough and resolving phlegm, nourishing blood and promoting muscle. In addition, the epiphyllum is slightly cold and has a sweet and light taste, and has the effects of softening stools, detoxifying, clearing heat and treating asthma.

Ingredients

Epiphany Rock Sugar Sydney

1. Wash Sydney, peel and cut into small pieces

Epiphany Rock Sugar Sydney recipe

2. Soak the night flower in light salt water for 15 minutes

Epiphany Rock Sugar Sydney recipe

3. Chop the epiphyllum stem

Epiphany Rock Sugar Sydney recipe

4. Add water to the pot and bring to a boil

Epiphany Rock Sugar Sydney recipe

5. Join Sydney

Epiphany Rock Sugar Sydney recipe

6. Cover and simmer for 15 minutes

Epiphany Rock Sugar Sydney recipe

7. Add rock sugar and continue to simmer for 5 minutes

Epiphany Rock Sugar Sydney recipe

8. Add epiphyllum, boil for 1 minute on high heat

Epiphany Rock Sugar Sydney recipe

Tips:

1. The amount of rock sugar can be added according to personal taste;
2. If you like to eat Sydney pears that are harder, you can cook them for a shorter time. If you like to eat softer ones, you can cook them for a longer time.

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