1. Tomatoes, peeled and chopped finely
2. Fat cow is ready
3. Wash the enoki mushrooms and cut off the roots
4. Boil the fat beef in the water, blanch it until it changes color, and remove it for later use.
5. Heat oil in a pan, slice garlic, slice ginger, and stir fry with tomatoes
6. After sautéing, mix the white vinegar, light soy sauce, white pepper, oyster sauce, cooking wine, and water into the sauce and boil it
7. Put the yellow bell pepper sauce in
8. Put enoki mushrooms and cook until soft
9. Remove the bottom of the bowl
10. Finally put the fat cow in
11. Pour the soup on top of enoki mushrooms after boiling
12. Put the green and red pepper sections, pour in hot oil, and you're done
Tips:Delicious 😄
