Expelling Cold Soup
by Li Xiaobin
Favorite
Difficulty
Normal
Time
30m
Serving
3
.
1. Wash and slice ginger
2. Cut scallions into sections
3. Put the sliced ginger, green onion, red dates and brown sugar in a small pot
4. Add appropriate amount of water, boil on high heat and turn to low heat for 30 minutes, then filter.
