White Sliced Chicken
1.
Boil water, add three yellow chicken, cook for 5 minutes on high heat
2.
Remove the cold water and simmer for another 10 minutes
3.
After the cold water, add sesame oil and brush the chicken skin
4.
Add minced garlic, minced ginger, minced green onion, sugar, salt, light soy sauce
5.
Stir evenly and make the sauce
This dish is also called:
Best White Sliced Chicken recipe,
Chinese White Sliced Chicken recipe,
Healthy White Sliced Chicken