Fancy Fried Rice

Name: Fancy Fried Rice
Total time: 10 min
Yield: 2
Cuisine: Chinese
Ingredients: Some Cucumber; Some Garlic stand; Some egg; Some carrot; Some Ham; Some shallot; Some salt

by Happy Little Fish (⊙o⊙)

5.0 (1)

Favorite

Difficulty

Easy

Time

10m

Serving

2

Since Kegong's unit changed to bring his own meals at noon, I had a headache every day about what to do for him. The problem was that Kegong didn't know what he liked. One time I took fried rice with me. I went home in the evening and told me that my colleague had one spoonful per person and he was not full. My colleague also said that if I made fried rice next time, I would bring an extra box for everyone to eat. Although Ke Gong didn't say it was delicious, the implication was that it was delicious. Continue to work hard and continue to make fried rice. My fried rice doesn't have a fixed match, just put everything and everything can make me fried rice. The most creative one was to make tofu fried rice. I will talk about it slowly later. "

Ingredients

Some Cucumber
Some Garlic Stand
Some Egg
Some Carrot
Some Ham
Some Shallot
Some Salt

Fancy Fried Rice

1. Diced cucumber

2. Diced carrots

3. Diced ham, green onion, garlic moss

4. Put the cut vegetables in the pot for later use

5. Put oil in the pan and stir-fry the eggs after the oil is hot

6. Add the prepared vegetables to the eggs, stir-fry and add salt.

7. Stir-fry the vegetables until the fourth is ripe, put the rice, and stir-fry evenly until the grains are scattered.

Tips:
1. The seasoning for this dish is only salt and green onions. If you like darker, you can add some soy sauce.
2. It is good to buy some garlic moss and keep it at home for later use, especially when it is fried with rice, it will have garlic fragrance and good color matching.