Fancy Pasta-little Hedgehog

by Bingqing-2011

5.0 (1)
Favorite

Difficulty

Normal

Time

15m

Serving

2

When I was young, my dad worked at the suburban train station. Hedgehogs would often be dispatched outside the train station. The next day when my dad got off work, he would bring one or two hedgehogs back. At that time, he used bricks to form a circular nest for fear that it would run away. As soon as you move it, it shrinks into a ball and rolls into a spherical shape. Its eyes look like a mouse. Feed it, cabbage and radish. It doesn’t eat it. For fear that it will starve to death, let it go every night. I don’t know how it will be. Where to climb, to a strange environment, will you not be uncomfortable? I was very sentimental at the time, and now I see a hedgehog very kindly."

Ingredients

Fancy Pasta-little Hedgehog

1. Pour the flour into a basin, add warm water, yeast and make a dough, and put the dough in a warm place to ferment to 2 times its size.

2. Take a dough and knead it into a shape with the top tip and the bottom thick, with the mouth facing down.

3. Cut out the back stab, and use sharp scissors to make the back stab stand up.

4. Dip two red beans with some water and stick them to the head, and steam them in a pot for 20 minutes.

5. Take the kids to experience the fun of hands-on.

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