[fat Reduction! Steamed Oysters]

Name: [fat Reduction! Steamed Oysters]
Total time: 10 min
Yield: 3
Cuisine: Chinese
Ingredients: 10 Oysters; 1/2 head garlic; 50g Soy sauce; 20g Peanut oil; 5g Salt Baked Chicken Noodles; 20g Cooking Wine; A small head Red onion; A small head ginger; A Millet pepper; 2 green pepper; 2 Little Green Orange; 2 parsley; A Green onions (bottom); 1/2 head Ginger (bottom)

by Life Experiencer Hanamaki Dad

4.8 (1)

Favorite

Difficulty

Normal

Time

10m

Serving

3

I just received a box of raw oysters, um, fresh, and opened it quickly with ice and fire. Fresh ingredients must taste the original flavor for the first time. Come to a steamed oyster, just bought the newly purchased enamel pot can be used.

I’m Dad Hanamaki, a fat-reducing gourmet practitioner will take you to eat well and lose weight quickly. Come and pay attention. V:SeedSugar

[fat Reduction! Steamed Oysters]

1. [Ingredients preparation]
10 oysters, half a head of garlic, a small head each of sand ginger and red onion. One millet pepper, two green peppers, two small green oranges, and two coriander.

2. 【Cutting ingredients】
Except for the small green tangerines, all the ingredients are cut into pieces and the seasoning is mixed into a sauce.

3. Take the enamel pot and preheat for three minutes on medium heat.

4. Oil the bottom of the pan and spread ginger slices with green onions.

5. Mix the ingredients and sauce and stir well. Mix the small green orange press juice.

6. Place the oysters in order and pour the cooking wine. Steam on medium heat for five minutes and simmer for three minutes.

7. Open the lid and eat.

8. Add the sauce.

Tips:
【Production Skills】
For steaming oysters, heat is the key, and the meat quality of oysters will shrink over time.
[Review of Hanamaki Dad]
The meat is plump and tender, and can be broken by blowing. The peanut juice is full of aroma. The aftertaste has a clear sour taste of small green orange.
High-protein ingredients, essential for men’s fitness