Favorite Taste-tomato Sweet and Sour Tofu
1.
Wash the tofu
2.
Cut into triangles for later use
3.
Cut green peppers and set aside
4.
Prepare the ingredients for the sauce
5.
Squeeze the tomato sauce into the bowl, then pour the vinegar
6.
Reconcile the two
7.
Add sugar
8.
Stir evenly, it is the sauce
9.
Pour the right amount of oil into the pot
10.
Fry the tofu cubes when it's three minutes hot
11.
When one side is browned, turn it over and fry the other side until both sides turn yellow, and then take out the tofu
12.
Leave a little oil in the pot, add chopped green onion and sauté
13.
Pour the green pepper
14.
Stir fry slightly change color
15.
Pour in tofu cubes
16.
Pour the adjusted tomato sweet and sour sauce
17.
I like it, a lot of tomato sweet and sour sauce
18.
Stir fry quickly until the sauce is evenly coated on the tofu, and it is ready to be served.
Tips:
When preparing the sauce, adjust the amount of seasoning according to personal preference;
Add the sauce and stir fry quickly.