Feast of The Witch of Halloween

by Please call me Zhuang Zhuang mother

4.8 (1)

Favorite

3

Difficulty

Normal

Time

1h

Serving

2

In Western countries, October 31st is the "Halloween Night" every year. Halloween is a traditional holiday in western countries. Holiday night is the most "haunted" night of the year, so it is also called "Ghost Festival". At that time, people believed that the dead souls of the deceased would return to their former homes to find creatures in the living people on this day, and regenerate. On this day, there is also a custom that children ask for sweets when they go out, and make trouble if they don't give sweets, which adds a lot of cuteness to this festival! "

Ingredients

Feast of The Witch of Halloween

1. The butter is softened at room temperature, and the caster sugar is added.

2. Beat the butter.

3. Then add the egg liquid three times and add the butter to beat.

4. Add all-purpose flour to form a dough.

5. Keep the dough in the refrigerator for half an hour and prepare the almonds.

6. Take part of the dough into a circle, and stamp it in the middle.

7. Roll the rest into dough pieces.

8. Cut into long strips, basically thick and thin at the other end.

9. Make it into a finger shape and place it on a baking tray.

10. Preheat the oven at 170 degrees, bake for 20 minutes, take out the fingers, and bake the dough for another 20 minutes.

11. Take the fondant and knead into long strips.

12. Dip some water and stick it on the round biscuit, which looks like an adult brain.

13. Dilute the strawberry jam with a little water, add two drops of red pigment, and pour it on the human brain.

14. Finally, here is the renderings~ To be honest, in the end, I can't eat it myself, haha. Happy Halloween, dears!

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