Fermented Longan and Red Date Soup

Fermented Longan and Red Date Soup

by Little Grassroots Family Food

4.8 (1)
Favorite

Difficulty

Normal

Time

10m

Serving

2

Sweet ferment rice (sweet ferment rice) used to be called "li", which is a traditional specialty wine of the Han nationality. A sweet rice wine fermented with steamed glutinous rice (glutinous rice) and fermented with fermented yeast (a special kind of microbial yeast) is called glutinous rice, fermented rice, rice wine, sweet wine, sweet rice wine, glutinous rice wine. , Rice wine, distiller's grains. The fermented wine is sweet and warm, contains sugar, organic acids, vitamins B1, B2, etc., which can replenish qi, promote fluids, and promote blood circulation. It is paired with longan and red dates. It is a good dessert for women to invigorate qi and blood.

Ingredients

Fermented Longan and Red Date Soup

1. Prepare all ingredients.

Fermented Longan and Red Date Soup recipe

2. Soak the red dates in water to soften and remove the nucleus.

Fermented Longan and Red Date Soup recipe

3. Longan peeled and cored for later use.

Fermented Longan and Red Date Soup recipe

4. Put 5 scoops of fermented rice in the milk pot.

Fermented Longan and Red Date Soup recipe

5. Add an appropriate amount of water.

Fermented Longan and Red Date Soup recipe

6. Add red dates, bring to a boil on high heat, turn to low heat, and remove any foam.

Fermented Longan and Red Date Soup recipe

7. Add longan and cook for 2 minutes, turn off the heat.

Fermented Longan and Red Date Soup recipe

8. Finished product.

Fermented Longan and Red Date Soup recipe

Tips:

How much wine you make yourself flexible.

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