Finger Strip
1.
Prepare ingredients
2.
Diced carrots
3.
Diced tenderloin
4.
Separate egg yolk and egg whites
5.
, Carrot cubes, tenderloin cubes, egg whites, and a spoonful of red dates and peanut sesame sauce,
6.
, Puree with a cooking stick, sprinkle a little oyster black sesame powder and stir evenly
7.
, Brush black sesame avocado in a bowl, pour in the puree, steam for ten minutes on the pot, brush in the egg yolk, and steam for another third
8.
, Take off the mold and cut into strips.
9.
Ready to eat