Fish Ball Soup
by A good night's sleep
Favorite
Difficulty
Easy
Time
1h
Serving
3
Delicious. .
1. Put an appropriate amount of water in the pot, put green onions, ginger, and carrots to a boil.
2. Put the fish in to a boil and simmer slowly.
3. Chop the fish, add salt, white pepper, cooking wine, egg white, and starch and mix well.
4. Turn the fish pot to a low heat and put the fish balls one by one.
5. After the fish balls are cooked, season with coriander and salt.
6. Haha, it's out of the pot.
Buy on JD
Buy on Amazon