Fish Head Potato Noodles
by Son Yi Yang Qianxi_GTeQGO
Favorite
Difficulty
Normal
Time
20m
Serving
2
1. A fish head
2. Put it in a plate and marinate with salt for 5 minutes, then marinate with rice wine, vinegar, and light soy sauce for 5 minutes.
3. Put the marinated fish on another plate. Spread a few slices of ginger under the fish head and some chopped peppers on the top (how much depends on personal taste). Open a bag of potato flour and blanch it with boiling water, put it on top, add a little chopped pepper, and add oil. Put the high heat in the steamer at 10 to low heat and steam for 5 to 10 minutes.
