Fish Maw Chicken Soup
by gary
Favorite
Difficulty
Normal
Time
15m
Serving
3
1. The fish maw must be soaked until soft.
2. Wash the polygonatum adenophorum and clean it.
3. Wash the old hen and cut it into large pieces.
4. Put the above ingredients into the pot, boil for about 2 hours, and then season with salt.
5. The finished product is here.
