Fish-scented Cured Rice

Name: Fish-scented Cured Rice
Total time: 20 min
Yield: 2
Cuisine: Chinese
Ingredients: 2 Sausage; Some bacon; A box Dace in tempeh; Some Meter

by Miqi

4.6 (1)

Favorite

Difficulty

Easy

Time

20m

Serving

2

This is a fast-food meal. It tastes good. I used to have a small portion when I ate it outside. Later I tried it at home. The portion is sufficient and the taste is good. You can also try it. "

Ingredients

2 Sausage
Some Bacon
A box Dace In Tempeh
Some Meter

Fish-scented Cured Rice

1. Wash the rice cooker first.

2. Cut the sausage and bacon separately.

3. Stir-fry the sausages and bacon in a hot pan. This will be more fragrant and will produce excess oil.

4. After the meal is tripped, turn it on and spread the sausage and bacon.

5. Spread the dace again.

6. Stir-fry a little bok choy (green vegetable), this step can also be boiled in water.

Tips:
After the rice cooker trips again, you can eat it for a while. The rice is covered with vegetables, and there is fragrant sauce in the rice, which is delicious.