Flour Cake

Flour Cake

by Lightly gourmet

4.8 (1)
Favorite
1

Difficulty

Easy

Time

30m

Serving

2

Today I made noodles and made leeks and shrimpskin buns. As a result, my dough became too much and the buns were gone. I had to bake a few buns. Very delicious cakes, very strong, with a wheat fragrance!

Ingredients

Flour Cake

1. Flour is mixed with warm water and yeast to form a smooth dough, which is left to ferment

Flour Cake recipe

2. It's done

Flour Cake recipe

3. Put in a small amount of alkaline noodles and knead again

Flour Cake recipe

4. Exhaust the kneaded dough

Flour Cake recipe

5. Divide into small doses

Flour Cake recipe

6. Roll into small pieces

Flour Cake recipe

7. Preheat the electric baking pan and add a small amount of oil

Flour Cake recipe

8. Just golden on both sides

Flour Cake recipe

Tips:

A small amount of bean paste can also be put in the dough.

Comments

Sign in to comment

Similar recipes

Braised Eggplant recipe

Braised Eggplant

Eggplant, Salt, Flour
Pimple Soup recipe

Pimple Soup

Ginger, Parsley, Chives
Seasonal Vegetable Pie recipe

Seasonal Vegetable Pie

Flour, Plain Water, Cucumber
Pimple Soup recipe

Pimple Soup

Flour, Tomato, Water
Seasonal Vegetable Quiche recipe

Seasonal Vegetable Quiche

Green Bean Sprouts, Carrot, Shiitake Mushrooms
Seasonal Vegetable Soup Baba recipe

Seasonal Vegetable Soup Baba

Flour, Tomato, Sausage
Cornmeal Fried Dumplings recipe

Cornmeal Fried Dumplings

Glutinous Rice Balls, Flour, Cornmeal
Pimple Soup recipe

Pimple Soup

Tomato, Flour, Rape