Flour Making for Breakfast Crepes

Name: Flour Making for Breakfast Crepes
Total time: 10 min
Yield: 2
Cuisine: Chinese
Ingredients: 3 spoons baking soda; 4 tablespoons Flour; 2 teaspoons Baking powder; A teaspoon salt; 3 teaspoons Sugar

by Alaska, Anna

5.0 (1)

Favorite

Difficulty

Easy

Time

10m

Serving

2

Ordinary flour, baking soda, baking powder, etc."

Ingredients

3 spoons Baking Soda
4 tablespoons Flour

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2 teaspoons Baking Powder
A teaspoon Salt

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3 teaspoons Sugar

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Flour Making for Breakfast Crepes

1. Plain flour, 4 scoops

2. 3 teaspoons of baking powder

3. 1 teaspoon of baking soda

4. 1 teaspoon salt

5. 1 teaspoon sugar

6. The above materials are mixed and stored in a glass jar, which is very convenient to take as needed.

Tips:
It is more convenient to use this kind of mixed flour to make breakfast pancakes. You like fluffy ones. You can add an egg and some cooking oil for breakfast. I like to add some olive oil. This kind of flour and eggs can bake cakes and make muffins, which is simple and suitable.