1. Prepare materials
2. Pour the white jelly powder into the dish
3. Add half a spoon of water
4. Mix up
5. Pour into the boiling water (about one and a half spoonfuls of water)
6. Constantly heating and stirring
7. Boil until boiling
8. Pour the flowers into the bowl
9. Add cooked white jelly
10. Leave for 45-60 minutes (or longer)
11. Leave for 45-60 minutes (or longer)
12. Bring 4 discs
13. Bring 4 discs
14. Invert the bowl on top of the saucer
15. Take out the bowl
16. Take out the bowl
17. Finished, you can add honey or coconut milk to eat together
