Flower Nectar Congee
by Jiu Jiayi
Favorite
Difficulty
Easy
Time
1h
Serving
2
Combining porridge and flower and fruit tea in the name of sweetness, romantic and beautiful, warm and moist with women's flowers, on this road of life, swaying and swaying a romantic and happy life!
The bottom of the porridge is cooked together with rice and millet. There is a lot of oil in the porridge and it is very nutritious. After making the flower nectar tea, stir it with rice porridge, add candied dates and cranberries, it is sweet and nourishing, sweet and sour."
The bottom of the porridge is cooked together with rice and millet. There is a lot of oil in the porridge and it is very nutritious. After making the flower nectar tea, stir it with rice porridge, add candied dates and cranberries, it is sweet and nourishing, sweet and sour."
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