Focaccia
by Food·Color
Favorite
Difficulty
Normal
Time
24h
Serving
2
Focaccia of the apprentice baker.
I was thinking about getting some olive oil, but it happened that olive oil came.
Just made a tomato focaccia, take advantage of sufficient time, come to a baker's focaccia. This focaccia, which needs to be fermented overnight after plastic surgery, is decorated with spice olive oil.
Although "The Apprentice Baker" makes people feel clear and the steps are clear, but in this focaccia, it is also a bit confusing-olive oil is used in the preparation of the face value, and when it comes to plastic surgery, it says "remove the remaining spice Spread olive oil on the dough". "Remaining"? Quickly check to see if you missed a certain step, and check it over and over again, and it really didn't. So where does the word "remaining" come from?
The original party made a 17*12 inch focaccia and shared 638 grams of flour. Think about what a huge bread that is. Take 1/4 of the amount, and an 8-inch round mold is enough. It was accidentally discovered that there was an 8-inch pie plate. Although it was only a little more than 2 cm high, it was a bit short of the best Focaccia thickness recommended in the book of 2.5-3.2 cm, but it didn't matter, it was a big deal.
The effect is pretty good, although there is a narrow brim. . . . . "
I was thinking about getting some olive oil, but it happened that olive oil came.
Just made a tomato focaccia, take advantage of sufficient time, come to a baker's focaccia. This focaccia, which needs to be fermented overnight after plastic surgery, is decorated with spice olive oil.
Although "The Apprentice Baker" makes people feel clear and the steps are clear, but in this focaccia, it is also a bit confusing-olive oil is used in the preparation of the face value, and when it comes to plastic surgery, it says "remove the remaining spice Spread olive oil on the dough". "Remaining"? Quickly check to see if you missed a certain step, and check it over and over again, and it really didn't. So where does the word "remaining" come from?
The original party made a 17*12 inch focaccia and shared 638 grams of flour. Think about what a huge bread that is. Take 1/4 of the amount, and an 8-inch round mold is enough. It was accidentally discovered that there was an 8-inch pie plate. Although it was only a little more than 2 cm high, it was a bit short of the best Focaccia thickness recommended in the book of 2.5-3.2 cm, but it didn't matter, it was a big deal.
The effect is pretty good, although there is a narrow brim. . . . . "
