# Fourth Baking Contest and is Love Eating Festival# Jackfruit Muffin Cake
by Food·Color
Favorite
Difficulty
Easy
Time
1h
Serving
2
I found a bunch of chestnuts and prepared to evolve them into jackfruit core versions.
Start with the simplest muffin cake, and the easiest way for muffins is to mix wet and dry, and all kinds of jackfruit cores start here.
In view of the experience of jackfruit core biscuits, instead of using the original chestnut pieces, we used a cooking machine to powder the jackfruit core as much as possible. Of course, there are still some particles. I hope that the jackfruit core baked in this way will not have a hard grainy feel.
The cute little muffin looks good, sweet and soft, but the skin will still bite into small and hard particles. Suddenly, I thought that the texture of this jackfruit core should be more like water chestnut. The biscuits baked with water chestnut also have such a hard and grainy texture when they bite. . . . . "
Start with the simplest muffin cake, and the easiest way for muffins is to mix wet and dry, and all kinds of jackfruit cores start here.
In view of the experience of jackfruit core biscuits, instead of using the original chestnut pieces, we used a cooking machine to powder the jackfruit core as much as possible. Of course, there are still some particles. I hope that the jackfruit core baked in this way will not have a hard grainy feel.
The cute little muffin looks good, sweet and soft, but the skin will still bite into small and hard particles. Suddenly, I thought that the texture of this jackfruit core should be more like water chestnut. The biscuits baked with water chestnut also have such a hard and grainy texture when they bite. . . . . "
