# Fourth Baking Contest and is Love to Eat Festival# Egg Biscuits

# Fourth Baking Contest and is Love to Eat Festival# Egg Biscuits

by Fresh water bamboo

4.7 (1)
Favorite

Difficulty

Normal

Time

2h

Serving

2

I like to prepare some biscuits by myself, and they will also consider health more when making them. Just like this little biscuits, there is no too much butter and powdered sugar added, eggs and milk are used, and they don’t taste very crisp. It’s a healthier energy snack😄"

Ingredients

# Fourth Baking Contest and is Love to Eat Festival# Egg Biscuits

1. Weigh the ready materials

# Fourth Baking Contest and is Love to Eat Festival# Egg Biscuits recipe

2. After the butter has softened at room temperature, mix it with powdered sugar and beat with a whisk until it turns white

# Fourth Baking Contest and is Love to Eat Festival# Egg Biscuits recipe

3. Add eggs and beat well

# Fourth Baking Contest and is Love to Eat Festival# Egg Biscuits recipe

4. Add milk and salt and mix well

# Fourth Baking Contest and is Love to Eat Festival# Egg Biscuits recipe

5. Sift in low-gluten flour

# Fourth Baking Contest and is Love to Eat Festival# Egg Biscuits recipe

6. After the initial formation and formation, add white sesame seeds

# Fourth Baking Contest and is Love to Eat Festival# Egg Biscuits recipe

7. And into dough

# Fourth Baking Contest and is Love to Eat Festival# Egg Biscuits recipe

8. The dough is in a rectangular shape, wrapped in plastic wrap and placed in the refrigerator for 40 minutes

# Fourth Baking Contest and is Love to Eat Festival# Egg Biscuits recipe

9. Cut into 3mm thick slices and place in a baking pan (if it is a normal baking pan, spread a layer of greased paper first)

# Fourth Baking Contest and is Love to Eat Festival# Egg Biscuits recipe

10. Preheat the oven, the middle level, the upper and lower fire 165 degrees, about 15 minutes

# Fourth Baking Contest and is Love to Eat Festival# Egg Biscuits recipe

11. Baked cookies. Without adding too much butter and powdered sugar, it is a relatively healthy snack

# Fourth Baking Contest and is Love to Eat Festival# Egg Biscuits recipe

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