# Fourth Baking Contest and is Love to Eat Festival# Purple Rice Brown Sugar Bread

Name: # Fourth Baking Contest and is Love to Eat Festival# Purple Rice Brown Sugar Bread
Total time: 2 h
Yield: 2
Cuisine: Chinese
Ingredients: 320g High-gluten flour; 90g Purple rice noodles; 30g milk powder; 1 egg; 210g water; 50g brown sugar; 30g Sugar; 35g butter; 4.5g yeast; 5g salt; 60g walnut; 15g White sesame

by Shark fin

4.7 (1)

Favorite

Difficulty

Easy

Time

2h

Serving

2

Today’s bread ingredients use purple rice, brown sugar, walnuts and sesame seeds. The unique aroma of purple rice is the main feature of this bread. With purple rice, brown sugar is added. The sweetness of brown sugar is not very high, so I added 50 grams and added I added 30 grams of white sugar, so I don’t like sweet ones, so I put less, because I added a lot of sugar, so the moisture in the dough is high, and the finished bread is very soft. Walnuts and sesame are just to increase the taste, you can add them or not, the amount is up to you.

Purple rice and black rice are similar in color but different. Purple rice nourishes blood and qi, nourishes yin and kidney, improves eyesight and blood, warms the spleen and stomach. It has health care effects for pregnant women and the infirm, and it can also reduce cholesterol. So friends who like to make a purple rice bread for their families not only have an attractive aroma, but also have a health care effect. "

# Fourth Baking Contest and is Love to Eat Festival# Purple Rice Brown Sugar Bread

1. First put the walnuts in a pot and fry them over a low heat, then rub the skins with your hands, set aside, sauté the sesame seeds until fragrant. Pour the liquid into the bread bucket, put the eggs in the bread bucket and stir with chopsticks. Click, and then place the white sugar, brown sugar and salt in the liquid diagonally, pour the powder in, and finally pour the yeast on the top of the flour

# Fourth Baking Contest and is Love to Eat Festival# Purple Rice Brown Sugar Bread recipe

2. Start the bread machine "Coarse Grain Bread" and start kneading

3. After kneading the noodles by the oil method, because this bread is added with a lot of purple rice flour, the gluten is reduced, so it is not easy to come out of the film. When the bread machine is finished for the second time, add butter

4. After adding the butter, it has been kneaded very elastic and smooth

5. Continue to knead the dough. When you hear the buzzing sound shortly after the fourth mixing starts, pour the walnuts and sesame seeds into the bread bucket until the kneading program ends.