# Fourth Baking Contest and is Love to Eat Festival#rough Sugar Sesame Biscuits
1.
Prepare the ingredients used.
2.
Beat the butter with powdered sugar until smooth.
3.
Add whipped cream and continue beating until combined.
4.
Add the low flour and black sesame powder.
5.
Knead and freeze for half an hour.
6.
Then change the knife and sprinkle an appropriate amount of yellow sugar on the surface.
7.
Bake it in the preheated oven at 180 degrees for 25 minutes.