Name: # Fourth Baking Contest and is Love to Eat Festival# Sesame Meal Buns
Total time: 2 h
Yield: 2
Cuisine: Chinese
Ingredients: 305g High fan; 180g milk; 10g milk powder; a little Black sesame; 30g egg; Brush the surface Egg liquid; 3g yeast; 60g Sugar; 3g salt; 40g butter

# Fourth Baking Contest and is Love to Eat Festival# Sesame Meal Buns

by Naughty bag

4.6 (1)

Favorite

Difficulty

Normal

Time

Serving

The warm spring flowers, the singing and dancing of birds and the fragrance of birds, are a good time for a spring outing. Making the sesame meal buns The sesame meal buns made this time are very soft, a mess, and very elastic, so they are indispensable for spring outings. "

# Fourth Baking Contest and is Love to Eat Festival# Sesame Meal Buns

1. Pour the raw materials needed for the bread into the bread bucket in the order of putting the liquid first and then the solid, and start the first kneading program. Put in the softened butter and start the second kneading procedure. At this time, it is advisable to pull out the glove film

# Fourth Baking Contest and is Love to Eat Festival# Sesame Meal Buns recipe

2. , Put it into a container to ferment to 2 times the size

3. Divide into 7 equal parts,

4. Brush the fermented dough with a layer of egg liquid

5. Sprinkle with black sesame seeds

6. Preheat the oven to 175 degrees, the middle layer, bake for about 35 minutes, let it cool, then release the mold, put it in a fresh-keeping bag, and keep it soft