Fragrant Broad Bean Cake

Name: Fragrant Broad Bean Cake
Total time: 15 min
Yield: 3
Cuisine: Chinese
Ingredients: 500g broad bean; Some salt; Some butter

by At least one day

4.6 (1)

Favorite

Difficulty

Normal

Time

15m

Serving

Ingredients

1. Wash the broad beans.

2. Peel off the outer skin and wash it again.

3. The washed broad beans are steamed in a pot.

4. The steamed broad beans are pressed into a puree.

5. Add some salt.

6. Add more butter.

7. After stirring evenly, put it into the mold.

8. Demoulding is successful.

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