Fragrant Dried Potato Chips
by Mint
Favorite
Difficulty
Normal
Time
30m
Serving
2
1. Take a look at the ingredients
2. Carrot slices, spiced dried tofu slices, green onions shredded.
3. After the potatoes are sliced, soak in water to remove starch.
4. Put a little oil in the pan and put the carrots in the oil pan to pass the oil.
5. The spiced dried bean curd is also oiled.
6. Soak the green onion in the pot and add the potatoes.
7. Stir-fry for a while, pour in the light soy sauce and stir-fry until the potatoes are ripe.
8. Put in good oiled carrots and spiced dried tofu, salt and MSG.
9. Stir-fry evenly.
10. Take a look at the finished product
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