Fragrant Floating House---peanut Butter Cookies

Name: Fragrant Floating House---peanut Butter Cookies
Total time: 15 min
Yield: 2
Cuisine: Chinese
Ingredients: 190g Low-gluten flour; 80g White sugar; 100g Unsalted butter; 2 to 3g salt; 1 piece egg; 100g Granulated peanut butter

by kiss war girl

4.9 (1)

Favorite

2

Difficulty

Normal

Time

15m

Serving

2

In the afternoon, the smell of peanut butter began to diffuse in the room...
After baking and cooling thoroughly,
One bite, crispy and delicious.
There are not only biscuits in the mouth,
and also,
happy....."

Ingredients

190g Low-gluten Flour
80g White Sugar

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100g Unsalted Butter
2 to 3g Salt

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1 piece Egg

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100g Granulated Peanut Butter

Fragrant Floating House---peanut Butter Cookies

1. Cut the butter into small pieces and soften at room temperature.

2. Add sugar in three times and beat with an electric whisk until it turns white and the volume becomes larger.

3. Beat the eggs well, add them to the butter in portions, and beat well;

4. Add peanut butter and beat well.

5. Mix low-gluten flour and salt, sift into the basin, cut and mix evenly.

6. Knead into a shiny dough.

7. Divide the dough into small pieces and roll them into balls.

8. Put it in a baking tray lined with tin foil, and use a fork to press twice on the dough.

9. Preheat the oven to 180 degrees, put it in the middle of the oven and bake for 15-20 minutes.

10. Bake until the edges of the biscuits are colored.

Tips:
1. It is best to use granular peanut butter, the rustling taste is super good.

2. Peanut butter is rich in protein, mineral trace elements and a large number of B vitamins, vitamin E, etc. It has the effects of lowering blood pressure and blood lipids, and can play a certain auxiliary treatment effect on reproductive anemia and diabetes; in peanut butter Contains tryptophan, which can help you fall asleep.

3. Eat with caution in patients with hyperlipidemia.