Fragrant Glutinous Lotus Root Flour Fruit Soup

Name: Fragrant Glutinous Lotus Root Flour Fruit Soup
Total time: 10 min
Yield: 2
Cuisine: Chinese
Ingredients: 1 to 2 packs lotus root starch; Some banana; Some apple; Some raisin; Some sesame; Some Osmanthus; Some Dried bayberry

by Mu Muyan

4.8 (1)

Favorite

Difficulty

Easy

Time

10m

Serving

2

It's delicious and healthier food~
The method is very simple, there are just a little more auxiliary materials, but it will be delicious~
Suitable for all ages 😋"

Ingredients

1 to 2 packs Lotus Root Starch
Some Banana
Some Apple
Some Raisin
Some Sesame
Some Osmanthus
Some Dried Bayberry

Fragrant Glutinous Lotus Root Flour Fruit Soup

1. Two packets of lotus root noodles, individually packaged lotus root noodles bought in supermarkets, are practical, convenient and hygienic. Combine some auxiliary materials with what you like. Bananas and apples are best for fruits~ these two are better to cook. Other raisins, bayberry and so on, add some sweet-scented osmanthus to make it more fragrant~

Fragrant Glutinous Lotus Root Flour Fruit Soup recipe

2. Pour a little bit of lotus root powder with cold boiling water, melt and mix well, no granular shape is enough~

3. Boil the bananas in a small pot and add some apples~ Our apples have just been eaten, so I didn't put them in them~ Cook for a while.

4. Then pour it into the lotus root powder that has been mixed well, use chopsticks to stir it into a paste, and stir well~

5. Finally, add some dried fruits like bayberry and raisins, a little bit of osmanthus, sprinkle some sesame seeds~ (you can also put a few goji berries, the color is better) The fruit soup is done, you don’t think it is very good Simple~